Forestry values fall in increasingly cautious market

November 22, 2023

UK government “fails to ban routine farm antibiotic use”

November 22, 2023

Treasury must deliver for UK food and farming in Autumn Statement

November 22, 2023

£74m investment to reduce water and air pollution from slurry

November 22, 2023

Adapting to climate change needs our “urgent, unswerving attention” says National Trust

November 22, 2023

Global Sustainable Competitiveness Index 2023 published

November 22, 2023

Roots to Regeneration: a year-long transition programme for farmers and food professionals

November 21, 2023

Women In Meat Industry Awards winners revealed for 2023

November 21, 2023

Protecting your capital from inflation and inheritance tax

November 21, 2023

UK food security summit “focussed on symptoms rather than causes”

November 21, 2023

Low income households need permanent access to Healthy Start Scheme

November 21, 2023

“Don’t fear the beaver!” – The farmland benefits of these ecosystem engineers

November 20, 2023

Innovative community deer stalking pilot underway at Creag Meagaidh

November 20, 2023

Buried Environment Agency report shows toxic sludge is being spread on UK farmland

November 20, 2023

Efra Committee criticises incoherent approach to food policy across government

November 20, 2023

Bovine TB long term trends show progress in Wales

November 17, 2023

Aggregates Tax Bill to encourage use of recycled materials in construction

November 17, 2023

Environmental coalition sues the European Commission over biomass and forestry activities

November 17, 2023

AIC calls for independent committee to boost sustainable food security

November 17, 2023

Future Generations Commissioner for Wales says well-being law has to work harder

November 16, 2023

New welfare strategy launched by the UK sheep industry

November 16, 2023

Farmers face an increasingly stormy future

November 16, 2023

Nitrogen fertiliser production outstrips global needs and exceeds planetary boundaries

November 16, 2023

Diverse forests hold huge carbon potential if well managed

November 16, 2023

Investigating the “halo effect” of food claims

November 15, 2023

Project awarded £700k for early disease detection in cattle

November 15, 2023

What are farm tenants’ rights when it comes to carbon markets?

November 15, 2023

Nature Strategy Handbook will help companies deliver nature strategies

November 15, 2023

Higher consumption of UPFs increases the risk of cancer and long-term heart conditions

November 15, 2023

AHDB highlights potential benefits of SFI stacking

November 14, 2023

Hutton welcomes early career champions among cohort of new board members

November 14, 2023

North of England estate offers diverse income streams

November 14, 2023

#GetFairAboutFarming petition hits 75,000 signatures

November 14, 2023

The Wildlife Trusts lists the UK’s Government’s broken promises to nature

November 14, 2023

Tees Tidelands programme launched to reduce flood risk and boost nature

November 13, 2023

Rare Caledonian pinewood restored at the Alladale wilderness reserve

November 13, 2023

Light woodland and open vegetation defined Europe before Homo sapiens

November 13, 2023

Horizon scan identifies the 15 most pressing issues for UK Forests

November 13, 2023

New report exposes hidden threat: PFAS presence in pesticides

November 10, 2023

SNP sets out proposals for rural migration in an independent Scotland

November 10, 2023

Protein root discovery seals future of climate proof plants

November 10, 2023

Free comic book features flood management

November 10, 2023

Sustainable investment opportunities in the agri-food sector in Brazil

November 10, 2023

Over 800 pieces of Ferguson memorabilia to go under the hammer at Cheffins

November 9, 2023

Study sheds light on how roots branch

November 9, 2023

Sustainable dairy farms perform better economically

November 9, 2023

Experts predict “catastrophic ecosystem collapse” of UK forests within 50 years

November 9, 2023

Government communication hampering avian flu control measures

November 9, 2023

Drone technology boosts rainforest restoration progress

November 8, 2023

Land managers discuss opportunities created with biodiversity net gain

November 8, 2023

UK must double fruit and veg production to divert from “bleak” future

November 8, 2023

Historic herbivore densities could be substantially higher than thought

November 8, 2023

Genetic discovery promises high-iron vegetables and cereals

November 8, 2023

Hidden costs of global agrifood systems worth at least $10 trillion

November 7, 2023

British Business Bank agrees £100m transaction with specialist agricultural bank Oxbury

November 7, 2023

Milestone reached in evidencing sustainability credentials of Welsh upland farms

November 7, 2023

Construction of world-leading UK Crop Microbiome Cryobank completed

November 7, 2023

“Joined-up political thinking urgently needed to meet challenges ahead”

November 6, 2023

Investors turn to timberland to decarbonise their portfolios

November 6, 2023

Landmark report shifts focus from food system emissions to fossil-fuel reliance

November 6, 2023

Government complacent over rural mental health

November 6, 2023

M&S Food donates one million meals in new partnership with FareShare

November 3, 2023

Strength in diversity – mapping healthy microbiome relationships

November 3, 2023

Government launches review to increase fairness in the egg supply chain

November 3, 2023

Enhancing nutrient use efficiency of organic manures

November 3, 2023

Better Cotton revolutionises cotton sector with traceability solution

November 3, 2023

Petition calls for the proposed EU Soil Health Law to be supported, but tightened

November 3, 2023

Red Tractor says “sorry” and puts Greener Farms Commitment on hold

November 2, 2023

Green walls flourish at Dutch Design Week

November 2, 2023

Scotland’s agricultural census shows mixed land use trends

November 2, 2023

Profit figures reveal startling increase for banks, says UFU

November 2, 2023

Demand for sustainable fabrics could exceed supply by 130m tonnes by 2030

November 2, 2023

Duchy of Cornwall increases support for tenants to achieve net zero farming

November 2, 2023

East coast wetlands added to UK’s list of potential World Heritage sites

November 1, 2023

UK supports moratorium on deep sea mining to protect ocean ecosystems

November 1, 2023

Reconnecting Argyll’s rainforest

November 1, 2023

Pioneering hydrogen glen project seeks delivery partner

November 1, 2023

Syngenta hid risks of widely used pesticide from public and regulators for decades

November 1, 2023

Amazon deforestation linked to long distance climate warming

November 1, 2023

NFU calls for swift action following HS2 cancellation

October 31, 2023

Scottish Government must focus on agriculture to meet nation’s ambitions

October 31, 2023

Saving Scotland’s nature is a top priority

October 31, 2023

The Guardian questions motives of Dublin Declaration authors

October 31, 2023

Transformational impact of Farms for City Children highlighted by Harper Adams research

October 31, 2023

Government has no strategy on controversial species reintroduction

October 30, 2023

Fund to support Scotland’s local producers is open for applications

October 30, 2023

Glyphosate-based herbicides linked to leukaemia in early life

October 30, 2023

Nuffield report calls for increased support for Black and People of Colour in agriculture

October 30, 2023

Seaweed and regenerative aquaculture need more investment

October 27, 2023

Where does your food pound go, and why do farmers get so little?

October 27, 2023