Government must take horticulture sector seriously or risk its future
February 19, 2024
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Tag: Food
First Milk announces acquisition of BV Dairy
February 16, 2024
Rothamsted to explore role of soil microbiomes
February 16, 2024
Farm seeks funds to reconnect people with food and nature
February 15, 2024
Thousands of applications made for Sustainable Farming Incentive
February 15, 2024
8.9 Newsweek podcast – Welsh farming, Scottish food and Planet Soil
February 9, 2024
National Parks must work for everyone
February 9, 2024
Rowan Phillimore, Gaia Foundation, We Feed The UK arts series
February 8, 2024
We Feed the UK & hot poets trailer
February 8, 2024
Survey reveals bleak relations between landlords and tenant farmers
February 7, 2024
Project to transform grassland dairy and meat production
February 6, 2024
Nestlé announces a new partnership to build farmland resilience
February 6, 2024
Climate change: Fungal disease endangers wheat production
February 5, 2024
Grocery suppliers urged to complete 2024 groceries sector survey
January 30, 2024
Euro NGOs initiate legal challenge against EU glyphosate re-approval
January 30, 2024
Applications open for 2025 Nuffield Scholarships
January 29, 2024
AFSA launches 21 seed case studies from 10 African nations
January 29, 2024
Wales: “Shocking scenario” projected by SFS impact assessment
January 26, 2024
8.9 Newsweek: Focus on regenerative cattle breeding
January 19, 2024
Incredible response to first UK screening of Six Inches of Soil
January 19, 2024
Wales: Announcement of Organic Support Payment 2024
January 17, 2024
MS’s comments on farm funding ‘out of touch’, says NFU Cymru
January 16, 2024
Ombudsman opens inquiry on European Commission’s failure to act
January 10, 2024
Later than normal challenge from liver fluke this January
January 8, 2024
Information events announced for Welsh SFS consultation
January 8, 2024
Scotland’s climate changing faster than predicted
January 3, 2024
England: Is agricultural reform on course?
January 3, 2024
Merry Christmas – We’re back January 2nd 2024
December 18, 2023
Forty Farms: Cumbria Farm Trail open until Easter 2024
December 14, 2023
New book explores connections between field, fork and fashion
December 14, 2023
Simpsons Malt Ltd working to decarbonise its distilling supply chain
December 6, 2023
UK farming union presidents issue joint statement ahead of COP28
November 29, 2023
More research and innovation needed to make insect farming a success
November 29, 2023
Chance for Northern Ireland to have their say on organic rules
November 29, 2023
NFUS seeks urgent clarity as Scottish Government cuts rural budget
November 28, 2023
Upland farms worse off under current ELMs offer
November 28, 2023
Wheat from the Chaff: UPFs, peak nitrogen and a new Secretary of State
November 21, 2023
Innovative community deer stalking pilot underway at Creag Meagaidh
November 20, 2023
What are farm tenants’ rights when it comes to carbon markets?
November 15, 2023
North of England estate offers diverse income streams
November 14, 2023
#GetFairAboutFarming petition hits 75,000 signatures
November 14, 2023
Study sheds light on how roots branch
November 9, 2023
Government complacent over rural mental health
November 6, 2023
Profit figures reveal startling increase for banks, says UFU
November 2, 2023
Amazon deforestation linked to long distance climate warming
November 1, 2023
Where does your food pound go, and why do farmers get so little?
October 27, 2023
Organics International hits back at comments by Bayer
October 25, 2023
Pasture for Life case study: Fidelity Weston, Romshed Farm
October 24, 2023
Nestlé showcases power of regen agriculture at Cumbrian farm
October 24, 2023
Farmers team up to set research priorities
October 20, 2023
Nuffield Scholars for 2024 announced
October 19, 2023
Kingsclere Estate’s “Pitch Up!” initiative expands into Scotland
October 19, 2023
A new national park in Scotland must prioritise agriculture
October 18, 2023
David Webster, LEAF Marque
October 17, 2023
Raising rural women’s voices in Sierra Leone
October 17, 2023
Putting local communities at the heart of saving nature
October 16, 2023
Waitrose and Tesco listing for Matthews Cotswold Flour
October 13, 2023
Practical solutions needed for resilient water-secure future
October 5, 2023
Is deer culling the answer to Scottish woodland regeneration?
October 5, 2023
New global framework for regenerative agriculture practices
October 4, 2023
Farm Gate 98: Torpenhow’s total transformation
October 2, 2023
Scotland: Landmark legislation to support sustainable farming
October 2, 2023
AI to support European transition to healthy soils
September 27, 2023