
Tag: Policy


Wheat From the Chaff – With special guest: Rob Havard, Phepson Angus
January 16, 2024


MS’s comments on farm funding ‘out of touch’, says NFU Cymru
January 16, 2024


Critical shortage of senior-level talent in land-based sector
January 15, 2024

Scotland: £100K to support local food and drink businesses
January 15, 2024




Scotland’s terrestrial breeding birds show effects of climate change
January 12, 2024



Up to £25,000 for farmers affected by flooding
January 10, 2024

Ombudsman opens inquiry on European Commission’s failure to act
January 10, 2024



Information events announced for Welsh SFS consultation
January 8, 2024

Wildlife at risk on farms as vital hedge and river rules vanish
January 8, 2024


“Can broken food supply chains be fixed?” asks OFC
January 5, 2024

EAC urges government to act with urgency to tackle deforestation
January 5, 2024


Government aims to increase transparency in food labelling
January 4, 2024



Scotland’s climate changing faster than predicted
January 3, 2024

England: Is agricultural reform on course?
January 3, 2024

Changes to Woodland Carbon Code threaten UK timber supplies
January 3, 2024


8.9 Newsweek – Agroforestry, Forty Farms & COP28
December 15, 2023

Applications open for new £4 million fund to support smaller abattoirs
December 15, 2023

Scotland: Policy playing catch up on green investment boom
December 15, 2023

Tree equity map shows less affluent areas have lower tree cover
December 15, 2023

Commoning and pastoralism central to Dartmoor land management
December 15, 2023


Scottish woodland scheme approvals highest this century
December 14, 2023

Final consultation opens for Welsh Sustainable Farming Scheme
December 14, 2023

NFU says food and farming is a key issue ahead of general election
December 13, 2023

New penalty notices for farm animal health and welfare offences
December 13, 2023


Wheat from the Chaff: Parliamentary push back, UK obesity & Migration
December 12, 2023

OF&G white paper highlights benefits of 10% organic English farmed area
December 12, 2023

Billions raised to restore forests – here’s the missing ingredient
December 12, 2023

Study shows how ethical brands fare in a recession
December 12, 2023




Supermarket essentials will no longer be linked to illegal deforestation
December 11, 2023


Alarm bells ignored as Africa continues to face deepening food crisis
December 11, 2023





UK food basket at risk from extreme weather
December 7, 2023

Green bonds hit lifetime total of $2.5trn, GSS+ passes $4trn
December 7, 2023


Annual cost of UK obesity soars to £98 billion
December 6, 2023

British soils are in crisis, MPs warn on World Soil Day
December 5, 2023

Wheat from the Chaff: COP28, Greenwash & Insects as livestock
December 5, 2023

Resilient communities gather in a bid to improve rural life
December 5, 2023



New legislation set to ban live animal exports from Great Britain
December 5, 2023



Wheat allergies may instead be allergies to glyphosate
December 4, 2023

Five key actions for food, agriculture and climate at COP28
December 4, 2023


Environment Secretary announces cash for farming innovation
December 1, 2023



Government pledges to boost Britain’s access to nature
November 30, 2023


Three steps towards real action on food at COP28
November 30, 2023


UK farming union presidents issue joint statement ahead of COP28
November 29, 2023

Chance for Northern Ireland to have their say on organic rules
November 29, 2023


NFUS seeks urgent clarity as Scottish Government cuts rural budget
November 28, 2023

Upland farms worse off under current ELMs offer
November 28, 2023

Scotland’s butterflies increase by 35 per cent, but some species at risk
November 27, 2023


8.9 Newsweek: Peak nitrogen, comic-comms & FiPL
November 24, 2023

Forestry leaders must improve public perception of Sitka
November 24, 2023

EU ratifies its first trade agreement with an animal welfare condition
November 24, 2023

Pesticide lobby blamed for failure of pesticide reduction law
November 24, 2023


Scientific censorship is often self-inflicted and it’s on the rise
November 24, 2023