At Groundswell we recorded 10 impromptu conversations with brilliant guests and session panellists.
We’re broadcasting one a day, every day, for the 10 days following Groundswell.
In this episode we ask what role food companies play in supporting and accelerating growth in regenerative food and farming systems?
ffinlo Costain is joined by Øistein Thorsen (FAI Farms) – Emma Keller (Nestlé) – and Harriet O’Regan (Arla).
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